Shift Team Lead
L4
potato cornerOntario, CAtoday
Occupations
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersFirst-Line Supervisors of Personal Service WorkersIndustries
Full-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsWe are looking for a highly motivated and hands-on Restaurant Shift Leader to oversee daily operations and ensure excellent customer service during assigned shifts. This role is ideal for someone who thrives in a fast-paced environment and has a passion for leading teams and delivering outstanding dining experiences.
Key Responsibilities:
Supervise and lead the restaurant team during assigned shifts Ensure smooth daily operations, including opening and closing procedures Maintain high standards of customer service and resolve guest concerns promptly Monitor food quality, cleanliness, and compliance with health and safety standards Support staff training, coaching, and performance management Handle cash management, inventory, and basic reporting tasks Coordinate with management to achieve sales targets and operational goals
Qualifications:
At least 1–2 years of experience in the food & beverage or restaurant industry (supervisory experience is a plus)Strong leadership and team management skills Excellent communication and customer service skills Ability to work in a fast-paced and dynamic environment Willing to work flexible hours, including weekends and holidays
What We Offer:
Competitive salary and benefits package Career growth and development opportunities Supportive and team-oriented work environment
Apply now
Level
MidL4
Location
Ontario, CA
Occupation
First-Line Supervisors of Food Preparation and Serving Workers
Industry
Full-Service Restaurants
Posted
today
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