Chef de Cuisine
L4
affiliated groupSpringfield, MA4 days ago
Occupations
Chefs and Head CooksCooks, RestaurantFirst-Line Supervisors of Food Preparation and Serving WorkersIndustries
Full-Service RestaurantsLimited-Service RestaurantsFood Service ContractorsJob Description:
Job Description We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests
Qualifications:
Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment
Apply now
Level
MidL4
Location
Springfield, MA
Occupation
Chefs and Head Cooks
Industry
Full-Service Restaurants
Posted
4 days ago
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